A chef-driven dinner series featuring a sparkling reception, a four-course tasting menu with wine pairings, and a take-home bottle.
Join Chef Jason Parsons and his culinary team for the Winter Dinner Series at The Oaklands restaurant at the Riverbend Inn. Situated in our elegant Dining Room, this French-influenced interactive dinner starts with a sparkling reception, followed by a four-course tasting menu with wine pairings, all curated to reflect the theme of the dinner. Each dish is introduced by the Chef, and each wine is explained by our wine expert. Guests will receive a theme-related bottle of wine to take home at the end of this unforgettable experience. Reserve your seat online or call our Wine Country Concierge at 1-888-510-5537. MENUS Friday, October 9 - Fall in the Rhone Valley Friday, November 27 - French Classics Friday, December 4 - Christmas at the Inn We are pleased to accommodate allergies and dietary restrictions, and vegetarian options, please include any relevant details in the notes when making your reservation. For assistance, call our Wine Country Concierge at 1-888-510-5537. Price excludes tax and gratuity.